Allred’s is Telluride's most sought after dining experience, offering culinary excellence, an award winning wine list, exquisite views and impressive ambiance, all coming together to create a unique dining experience 10,551 feet above sea level. Opened by the Telluride Ski Resort in December 2000, Allred’s is located at the top of a free five minute gondola ride accessible from both the Town of Telluride and the Mountain Village. Allred’s boasts views of the 13,000 foot peaks that frame Telluride to the North as well as the twinkling lights and rooftops of the historic town of Telluride 1,800 feet below.
Offering Contemporary American cuisine prepared by Executive Chef Mike Regrut and his exceptional staff, Allred’s was named one of the ‘Top Ten Best New Restaurants in America” in 2001 by Esquire Magazine. The 12,000 square foot restaurant features an arched foyer and hallways reminiscent of old European wine cellars, with stacked rock walls, custom designed wine cabinets, 25 foot floor-to-ceiling glass windows and huge stone fireplace. The open kitchen is designed with marble counter tops, Italian slate tile and theater lighting and a Chef’s table that accommodates up to six guests for the ultimate dining experience. Allred’s can accommodate groups up to 130 guests in buy-out events, while a private dining room with its own fireplace and mountain views is available for groups to 30.
|Food & beverage minimum||$14,000-$26,000|
|Guest capacity||Up to 130 people|
|Cuisine||Regional American Fusion|
|Ceremonial capability||San Sophia Overlook|
|Outdoor capability||San Sophia Overlook|
For further information regarding weddings and other special events with Telluride Ski & Golf Resort, please contact our wedding and events team at (970) 728-7446 or email@example.com